As the imperial capital of Vietnam from 1802 to 1945, Hue is now still considered as the cultural centre of Vietnam with the Complex of Hue Monuments recognised as a UNESCO Heritage Site. The Complex was built during the reign of 13 Kings of the Nguyen Dynasty and consists of the Capital City (administrative buildings), Imperial City (royal palaces and shrines), Forbidden City (royal residences), King tombs and famous pogodas. Hue is renowned for a legacy steeped in romance, which is influenced by its royal past and gracefulness of its people. The city also boasts cuisine that is regarded as the best in the country by locals and international visitors alike. The culinary secrets of local traditions focus on the harmony between healthy food choices, tastes, decorations and colours to bring out the best in each dish. Be it a simple daily meal or a spread prepared for a royal feast, every course is thoughtfully prepared to enhance the dining experience.
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